With DW on the road to recovery & JD having recovered fully from her fever, I feel alot more relaxed and am up to baking again! Last weekend, I tried baking another cheesecake, this time Jap style.
Overall I thought the texture was slightly harder than what we usually buy from the shops. Gotta research & try to find a way to get around this.. but definitely I will only go the au naturel way, no chemicals, no essence. Only the best, the purest ingredients!
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